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The "Commission d'Exportation des Vins de France" was created on 7 January 1922 as a branch of the Comité International du Commerce des Vins, Cidres, Spiritueux et Liqueurs. In 1968, the Commission became an independent and autonomous association.
In its statutes (Art II), the established objectives were:
To defend the exporting interests of French wines, by common understanding among qualified and interested French wine production merchants
To collaborate with public authorities in the study and execution of measures that could increase and promote the development of the industry, especially through permanent relations with foreign import merchants, by the study of all fiscal and other issues having an effect on trade, by timely promotion, and by welcoming foreign visitors to our regions of production.
Fédération des Exportateurs de Vins & Spiritueux de France (FEVS)

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